On Friday, November 15th, Ferret officially launched their debut EP, For The Love of Pizza, at Tigulio. Though the album was made available on social media on October 25th, fans eagerly awaited the live performance of its tracks—and Ferret delivered in their inimitable style.
Having seen Ferret perform numerous times, I had high expectations, especially after navigating the perennial parking chaos of St. Julians on a Friday night. The evening kicked off with support from Esteban Medusa, a relatively new band that I had seen once before at Rock The South. Their performance showed remarkable improvement, brimming with energy and confidence. They're certainly a band to watch, and I look forward to catching them again soon.
When Ferret took the stage, it was clear the night belonged to them. Despite some sound challenges, the band poured their hearts into their set, performing the entirety of For The Love of Pizza, alongside some older fan favourites and even a brand-new composition. Ferret’s live shows always offer something extra—whether it’s improvised jams or dynamic re-interpretations of their studio tracks, their energy is infectious.
One of the highlights of the night was Minced πs, a freshly composed track born out of a discussion about the band's fluid approach to genre-blending during an interview I did with the band (interview can be listened here). The song encapsulated their ability to effortlessly weave blues, metal, jazz, prog rock, and alternative elements into a cohesive, electrifying performance. It’s a testament to their creativity and musicianship, and I’m thrilled it was dedicated to me—hopefully, it’ll hit the airwaves soon.
The set-list was a thrilling ride, opening with the EP’s first single, "Swamp Thing," and featuring standout tracks like "Cheeki Breeki," "Praxis," and "Hernia Through the Grapevine." Crowd favourites, including the vivacious "Open the Potato," brought the room alive. They closed with "Galactose Intolerant" and "Big Machine," before treating fans to an encore of "Cheeki Breeki," reaffirming its place as a true audience favourite.
One minor disappointment was the absence of physical copies of the album, but when they’re released, they’ll be a must-have for any music lover who appreciates raw talent and masterful genre-blending.
After the set, Ferret mingled with fans, rounding off an unforgettable night with a late-night jam session. Their gratitude was evident in their post-event reflections on social media, where they thanked the incredible crowd and everyone who made the launch possible, including Esteban Medusa, Tigullio, MusicPlayground, and their dedicated manager, Nicholas Bonello.
Ferret’s return to the music scene is marked by passion, ingenuity, and a clear intent to stay. With For The Love of Pizza, they’ve delivered an album and live show that set a high bar, leaving fans excited for what’s to come.
You can listen to the album here.
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